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Creamy Chicken Tortellini Soup

Creamy Chicken Tortellini Soup
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4
Ingredients Equipment Method Notes

Ingredients
  

  • 1 tablespoon olive oil
  • 1 pound boneless skinless chicken breast, diced
  • 1 medium onion chopped
  • 3 cloves garlic minced
  • 1 red bell pepper diced
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon red pepper flakes optional
  • 4 cups chicken broth
  • 1 can 14.5 ounces diced tomatoes, undrained
  • 1 package 9 ounces fresh tortellini
  • 1 cup heavy cream
  • 1 cup spinach leaves packed
  • Salt and pepper to taste
  • Fresh parsley for garnish

Equipment

  • 1 large pot
  • 1 Mixing bowl
  • 1 wooden spoon
  • 1 Measuring cups
  • 1 Measuring spoons
  • 1 serving ladle

Method
 

  1. In a large pot, heat the olive oil over medium heat. Add the diced chicken breast and cook until lightly browned, about 5-7 minutes.
  2. Stir in the chopped onion, garlic, and red bell pepper. Sauté for another 3-4 minutes until the vegetables are softened.
  3. Add the Italian seasoning and red pepper flakes (if using). Stir well to combine and cook for 1 minute until fragrant.
  4. Pour in the chicken broth and diced tomatoes with their juices. Bring the mixture to a boil, then reduce heat to a simmer.
  5. Add the tortellini to the pot and cook according to package instructions, typically about 3-5 minutes.
  6. Once the tortellini is cooked, stir in the heavy cream and spinach leaves. Cook for an additional 2-3 minutes until the spinach is wilted and the soup is heated through.
  7. Season with salt and pepper to taste. Remove from heat and ladle the soup into bowls.
  8. Garnish with fresh chopped parsley before serving.

Notes

Storage & Reheating:
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm the soup in a pot over medium heat, stirring occasionally until heated through. You may need to add a little chicken broth or water if the soup thickens too much.
Variations:
- Substitute chicken with ground turkey or beef for a different protein.
- Add vegetables like carrots or zucchini for extra nutrition.
- Use whole wheat tortellini for a healthier twist.
- Make it spicy by adding more red pepper flakes or some diced jalapeños.